Yield: 1 servings
| Measure | Ingredient |
|---|---|
| ¼ cup | ORANGE JUICE |
| ¼ cup | GRAPEFRUIT JUICE |
| 4 | CLOVES GARLIC; CHOPPED |
| 1 | HABANERO PEPPER; SEEDED AND MINCED |
| 2 tablespoons | CHOPPED CILANTRO |
| 2 tablespoons | ANNATTO OIL OR VEGETABLE OIL WITH 1 TSP PAPRIKA |
| 1 tablespoon | LIME JUICE |
| 1 tablespoon | RED WINE VINEGAR |
| 2 teaspoons | CUMIN |
| 2 teaspoons | OREGANO |
| ½ teaspoon | SALT |
| ½ teaspoon | PEPPER |
CHICKEN IS YOUR BEST BET HERE
COMBINE ALL INGREDIENTS UNTIL THEY FORM A PASTE LIKE CONSISTENCY. YIELD: 1 CUP
Posted to bbq-digest by LTag106981@... on Jun 19, 1999, converted by MM_Buster v2.0l.