Spicy applesauce
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | mediums | Apples (eating kind) |
| ½ | cup | Water |
| ¾ | cup | Sugar |
| 1 | teaspoon | Ground cinnamon |
| ½ | teaspoon | Ground nutmeg |
| 1 | teaspoon | Ground cloves |
Directions
Cut apples into medium-size pieces; do not core or peel. Place in slow-cooking pot with all other ingredients. Cook on low 7 to 8 hours until apples are very soft. Strain through sieve. Serve hot or cold.
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