Spiced-up apple cake

Yield: 12 Servings

Measure Ingredient
1¼ cup All-purpose flour
1 teaspoon Ground allspice
½ teaspoon Baking powder
½ teaspoon Baking soda
½ teaspoon Salt
½ cup Butter or margarine; softened
½ cup Granulated sugar
¼ cup Packed brown sugar
1 large Egg
½ cup Milk
1½ teaspoon Tabasco┬« pepper sauce
1 large Golden Delicious apple; peeled, cored and diced (2 cups)
2 tablespoons Granulated sugar
1 tablespoon All-purpose flour
1 tablespoon Butter or margarine; cut into pieces
½ teaspoon Ground cinnamon
¾ cup Walnuts; coarsely chopped
¼ cup Confectioners' sugar
1 teaspoon Milk

CAKE

TOPPING

GLAZE

Preheat oven to 350øF. Grease 8 x 8-inch baking pan. Prepare cake: In small bowl combine flour, allspice, baking powder, baking soda and salt.

In large bowl with electric mixer at high speed, cream butter and granulated and brown sugars until light and fluffy. Add egg, milk, Tabasco pepper sauce and flour mixture. Beat at meduim until blended and smooth; stir in chopped apple. Spoon mixture into prepared pan.

Prepare topping: In small bowl, combine sugar, flour, butter and cinnamon until well mixed; stir in walnuts. Sprinkle mixture over top of batter in pan. Bake 45 to 50 minutes until toothpick inserted in center comes out clean. Cool in pan on wire rack.

Prepare glaze: In small bowl, stir confectioners' sugar and milk until smooth. Drizzle over cake.

Busted by Karen Sonnessa <ksonness@...> Recipe by: Tabasco www.tabasco.com Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@...> on Apr 23, 1998

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