Spiced chocolate fondue
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Semisweet chocolate chips |
| ½ | cup | Light corn syrup |
| ¼ | cup | Milk |
| 2 | tablespoons | Coffee flavored liqueur* |
| ⅛ | teaspoon | Cinnamon* |
Directions
* or to taste
Place chocolate chips and corn syrup in 4 cup measure. Microwave uncovered on 50% until mixture can be stirred smooth. 1½ - 2 mins.
Stir in milk, liqueur and cinnamon. Microwave uncovered on medium setting, stirring every minute, until warm. 2 - 3 minutes. Pour into fondue pot or chafing dish to keep warm. If mixture becomes too thick, stir in small amount of milk.
== Courtesy of Dale & Gail Shipp, Columbia Md. == Submitted By GAIL SHIPP On 05-17-95