Spiced apricot punch
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 46 | ounces | Can apricot nectar |
| 3 | cups | Orange juice |
| ½ | cup | Packed brown sugar |
| 2 | tablespoons | Lemon juice |
| 3 | Cinnamon sticks | |
| ½ | teaspoon | Whole cloves |
Directions
In slow-cooking pot, combine apricot nectar, orange juice, brown sugar, and lemon juice. Tie cinnamon and cloves in small cheesecloth bag; add to juices. Cover and haet on low for 2 to 5 hours. Serve hot from pot.
Recipe By :
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