Sour cream surprise (frozen)

1 Servings

Ingredients

QuantityIngredient
1can(17 oz.) fruit cocktail
2cupsSour cream
3cupsMiniature marshmallows
2tablespoonsFresh lemon juice
¼teaspoonSalt
dropOr two red food coloring

Directions

Drain fruit cocktail thoroughly and place about ½ cup in bottom of 5-cup mold. Add all the remaining ingredients and freeze.

*From Carolyn Bohman in "Cooking in Harmony: Lodian Singers" Posted to TNT ~ Prodigy's Recipe Exchange Newsletter by Chad Alan Bumgarner <chadalan@...> on Jul 25, 1997