Simple seafood subs

Yield: 1 Servings

Measure Ingredient
43 grams Crab surimi seafood chunks
2 tablespoons Nonfat mayonnaise
½ ounce Celery -- chopped
½ ounce Onion -- finely chopped
2 slices Light bread
¾ ounce Lettuce leaves

Cut crab in half or shred. Combine with mayonaise, celery, and onion.

Serve on bread with lettuce.

Recipe By : Danica Paz

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