Yield: 1 Servings

Measure | Ingredient |
---|---|

2 \N | Inch bread squares |

\N \N | Melted butter |

2 cans | Tiny shrimp; drained |

\N \N | Mayonnaise |

\N \N | Swiss cheese |

¼ teaspoon | Thyme |

Place bread squares on cookie sheet. Brush with melted butter and thyme.

Mix shrimp (drained) with small amount of mayonnaise. Spread on top of bread. Top with same size squares of Swiss cheese. Broil just until cheese melts.

Recipe by: diane@...

Posted to recipelu-digest Volume 01 Number 295 by "Diane Geary" <diane@...> on Nov 23, 1997

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