Shrimp spread #1
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | ounces | Cream Cheese, Softened |
| 2 | teaspoons | Mayonnaise |
| 4¼ | ounce | Can Shrimp Pieces, Drained |
| 2 | tablespoons | Mayonnaise |
| 1 | tablespoon | Lemon Juice |
| ¼ | teaspoon | Dill Weed |
| Sprig Parsley, Stem Removed | ||
Directions
Place all ingredients in food processor or blender. Process until mixture is smooth. Refrigerate. Serve on crackers or snack rye bread.
Yield: ¾ Cup.