Yield: 2 Cups
Measure | Ingredient |
---|---|
1 cup | Creamed cottage cheese |
2 tablespoons | Lemon juice |
½ teaspoon | Onion powder |
1 cup | Chopped cooked shrimp OR |
1 can | (4 1/2oz) tiny shrimp, |
\N \N | Rinsed and drained |
½ cup | Chopped pistachio nuts |
Place cottage cheese, lemon juice and onion powder in blender or food processor. Cover and blend on high speed about 2 minutes, stopping blender occasionally to scrape sides, or process, 30 seconds or until smooth. Pour into small bowl. Stir in shrimp and nuts. Cover and refrigerate at least 1 hour. Serve with assorted crackers or ruffled potato chips if desired.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini