Salata
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Head leaf lettuce, torn in pieces | |
| Tomatoes, cut in wedges | ||
| Cucumber, cubed | ||
| Calamata olives | ||
| Chunks of good feta cheese | ||
| 1 | Clove (small) garlic | |
| Oregano | ||
| Dill | ||
| Basil | ||
| Pepper | ||
| Red wine vinegar | ||
| Olive oil | ||
Directions
DRESSING
Mash the garlic with a mortar and pestle, add herbs and grind. Rinse sides with vinegar and whisk in oil.(If you don't have a mortar and pestle, mince garlic _very_ finely and rub herbs between your hands.) Arrange salad on plates and dress.
From archives of rec.food.recipes Date: Tue, 31 Jan 1995 08:20:10 GMT From: trev@... (Trevor Hall)