Rotel salsa (fresh picante sauce)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | RO*TEL Tomatoes and Green |
| Chilies, chopped and drained | ||
| 2 | eaches | Green onions, chopped fine |
| 1 | each | Garlic clove, minced |
| 1 | large | Tomato, chopped |
| 1 | each | Lime (juice of 1/2) |
| ½ | teaspoon | Salt |
| To increase heat, add canned or fresh jalapenos to taste | ||
Directions
Just mix in a serving bowl and grab some corn chips, or use as a topping for salads and Southwestern and Cajun fare.