Ro-tel salsa (fresh picante sauce)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1.00 | can | Ro*tel tomatoes and green |
| 1.00 | Chilies, chopped and drained | |
| 2.00 | each | Green onions, chopped fine |
| 1.00 | each | Garlic clove, minced |
| 1.00 | large | Tomato, chopped |
| 1.00 | each | Lime (juice of 1/2) |
| ½ | teaspoon | Salt |
| 1.00 | To increase heat, add canned or fre | |
Directions
Just mix in a serving bowl and grab some corn chips, or use as a topping for salads and Southwestern and Cajun fare.