Rose sauce iii
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Minced garlic |
| 2 | tablespoons | Olive oil |
| ½ | cup | Canned crushed tomatoes |
| 1 | teaspoon | Tomato paste |
| 1 | tablespoon | Chopped parsley |
| ½ | cup | Heavy cream |
| Parmesan cheese | ||
Directions
In a heavy sauce pan, saute garlic in olive oil until golden. Add crushed tomatoes, tomato paste and cook, stirring occasionally for 15 to 20 mionutes. Add heavy cream, cook over low heat for 5 minutes. Do not allow to boil. Add parsley and stir sauce into already cooked pasta.