Black roses

4 servings

Ingredients

Quantity Ingredient
375 grams Ground meat (3/4 lb)
3 Pieces of edible seaweed
3 Salted yorks
½ teaspoon Salt (1)
⅛ teaspoon White pepper (1)
3 tablespoons Corn starch (1)
1 tablespoon White sesame oil (1)
1 tablespoon Soy sauce (1)
1 teaspoon Chopped scallion (1)

Directions

Instructions:

1. Mix ground meat together with ingredients (1). Knead and roll into 12

meat balls. Quarter each salted yolk.

2. Quarter each piece of edible seaweed. Wrap the meat balls into flower

shapes with the pieces of edible seaweed. Put ¼ yolk on each rose-like meat ball. Put on a plate. Cover with plastic wrap.

Microwave 8 minutes on high. Serve.

Recipe from the Voice of Free China.

Submitted By DOUG DINE On 07-02-95

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