Roberto salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | -(up to) | |
| 8 | Cherry tomatoes; halved | |
| ½ | cup | Raw cauliflower |
| Flowerets | ||
| ½ | medium | Bell pepper; seeded & thinly sliced |
| 1 | Green onion; sliced | |
| 1 | Mild pepperoncini or green chile pepper; cut up (up to) | |
| 8 | Stuffed green olives | |
Directions
Toss together & serve with bottled Italian dressing or dressing of your choice. Serves 1.
BOB SCHMALZ
BLYTHEVILLE, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .