Ro-tel barbecue sauce

2 Cups

Ingredients

QuantityIngredient
1canRo*tel diced tomatoes and green chi
½cupKetchup
2tablespoonsBrown sugar
¼cupDiced onion
1teaspoonWorcestershire sauce

Directions

In a saucepan combine all ingredients. Heat to a boil; reduce heat.

Stirring occasionally, simmer 30 minutes or to desired consistency.

Brush on ribs or chicken during the last 10-20 minutes of grilling or roasting. Makes 1⅓ cups sauce.