Rich 'n' satin chocolate sauce

1 Servings

Ingredients

QuantityIngredient
1cupCHIPITS Semi-Sweet Chocolate chips
½cupCorn Syrup
¼cupMilk
2tablespoonsButter

Directions

Combine chocolate chips, corn syrup, and milk in a saucepan. Bring to a boil over medium heat and boil 1 minute, stirring constantly.

Remove and stir in butter; blend well. Serve with pie or pour into sterilized jars and seal for gift giving. Stores for up to 1 month in the refrigerator.