Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Tomato sauce |
2 tablespoons | Sugar |
2 tablespoons | Vinegar |
½ teaspoon | Salt |
⅛ teaspoon | Ground cloves |
½ cup | Tomato sauce |
¼ cup | Sugar |
2 tablespoons | Vinegar |
1 teaspoon | Salt |
OR
Blend all and chill.
Recipe by: Lisa Lepsy Posted to TNT - Prodigy's Recipe Exchange Newsletter by NotABNRML@... on Aug 20, 1997