Quick italian bake (1 dish meal)
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Sausage, italian; bulk or |
| 1 | cup | Baking mix (bisquik) |
| 1 | pounds | Beef; ground |
| 1 | cup | Milk |
| 1 | cup | Tomato; chopped |
| 2 | Eggs | |
| ¾ | cup | Peas, green; frozen |
| 1 | cup | Mozzarella; shredded |
| ½ | teaspoon | Italian seasoning |
Directions
Heat oven to 400 F. Grease 9" pie plate.
Cook ground beef or sausage until brown; drain. Stir in tomato, peas and Italian seasoning; spread in plate. Stir baking mix, milk and eggs with fork until blended. Pour into plate. Bake 25 min. or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 2 to 3 min. longer or until melted. Serve with pizza sauce if desired.
6 to 8 servings.
Submitted By BILL SPALDING On 04-26-95