Quick and tasty tips for sweet potatoes
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Radis bgmb90b | ||
Directions
1. Top cooked sweet potatoes with sour cream or yogurt and pepper for a unique flavor combination. 2. Mash cooked sweet potatoes and parsnips together; season with allspice and garnish with green onions. 3. Swirl hot mashed sweet potatoes with browned mushrooms for a change of pace. 4. Add a refreshing twist of grated lemon and lime or orange and lemon peel to cooked sweet potatoes. 5. Mash together the scooped-out pulp of two white baked potatoes and two baked sweet potatoes, then re-stuff into shells. 6.
Season a baked sweet potato with butter and cinnamon for a different taste treat.
SOURCE: TASTE OF HOME Magazine; October/November 1994 issue; Submitted to RecipeLu List by Ruth <pookypook@...> by PookyPook <PookyPook@...> on Jan 24, 1998.
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