Different sweet potatoes
6 Servings
| Quantity | Ingredient | |
|---|---|---|
| Sweet potatoes; peeled and quartered | ||
| Oil | ||
| Equal parts sugar and flour | ||
Dip each potato quarter in oil. Roll in sugar and flour. A little salt may be added if desired. Bake on well-greased pan at 350 until done, about 25 minutes.
MRS PAUL GARNER (ALICE)
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .
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