Quick and easy bbq'd vegetables
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Corn cobs | |
| 4 | larges | Zucchini |
| 2 | tablespoons | Olive oil |
| 2 | tablespoons | Lemon pepper |
| 1 | tablespoon | Onion powder |
Directions
Remove corn husks, rinse. Trim zucchini and cut in half lengthways.
Blanch corn in boiling water for 6 minutes and zucchini for 3 minutes. Drop into iced water. Drain, pat dry. Brush with olive oil, sprinkle with seasonings. Place in a bake tray. Place tray on BBQ and cook 8 minutes with cover on.
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