Pork chops a la bernie
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Pork chops | |
| 1 | medium | Onion; sliced |
| Salt & pepper | ||
| ¾ | cup | Catsup |
| 1 | cup | Water |
| 2 | tablespoons | Worcestershire sauce |
| 2 | tablespoons | Vinegar |
| 2 | tablespoons | Brown sugar |
| 1 | teaspoon | Paprika |
| 1 | teaspoon | Chili powder |
Directions
Arrange chops in 13x9-inch baking dish. Salt & pepper to taste. Arrange onion slices on tops of chops. Mix remaining ingredients. Pour over chops.
Cover with foil & bake at 325 for 1 hour. Uncover & cook an additional 20 minutes. (Sauce is good over rice or may be kept on hand for meat loaf, chicken, spare ribs or stew meat.) MRS. GENE CROWLEY
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .