Pop's favorite poppy seed chicken
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | pounds | Frying chicken, cut up |
| 1 | Envelope Mushroom Soup Mix | |
| 1 | can | Celery soup |
| 1 | Stick Margarine | |
| 1 | Long pkg Ritz Crackers | |
| ½ | cup | Water |
| 1 | cup | Sour Cream |
| 1 | pack | Almond slivers (optional) |
| 3 | tablespoons | Poppy Seeds |
Directions
TOPPING
Boil chicken until tender; debone and shred. Add mushroom soup mix, celery soup, water, sour cream, and almonds. Place in a baking dish.
Cook at 325 degrees for 25 minutes.
TOPPING: Mix all together, sprinkle on top of casserole and broil 3 minutes.
Recipe By : Grandma's Recipes From: Marjorie Scofield Date: 04-03-95 (160) Fido: Recipes