Pistachio fluffy frosting

Yield: 1 Servings

Measure Ingredient
1½ cup Milk; cold
1 small Pistachio instant pudding
8 ounces Cool Whip

Pour milk into deep, narrow-bottom bowl and add Cool Whip & pudding.

Beat slowly to blend. Gradually increase beating speed to high & whip until mixture will form soft peaks, 4-6 minutes. 3 cups (Keep refrigerated)

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