Pineapple banana salsa
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Diced fresh pineapple |
| ⅓ | cup | Diced firm-ripe bananas |
| ¼ | cup | Minced red onions |
| ¼ | cup | Diced fresh orange segments |
| 2.00 | teaspoon | Minced serrano chiles |
| 2.00 | tablespoon | Chopped cilantro |
| 1.00 | tablespoon | Fresh lime juice |
Directions
Gently mix all ingredients together and also to sit at least 30 minutes refrigerated for flavors to blend.
Yield: 1-½ cups
Recipe By : COOKING RIGHT SHOW # CR9700 From: Meg Antczak Date: 06-13-96 (08:23)
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