Peeka - boo barbecue muffins (dinner)

5 servings

Ingredients

QuantityIngredient
1Tube Hungry Jack Refrigerator Biscuits
1poundsGround beef
½cupKetchup
2tablespoonsBrown sugar
2teaspoonsCider vinegar
½teaspoonChili powder
1cupCheddar cheese; shredded

Directions

preheat oven to 375øF. / 18-20 minutes / muffin tins 1. Place biscuits in muffin tins; hollow out to be 'bowls'.

2. Brown ground beef and then add rest of ingredients.

3. sprinkle with grated cheddar cheese NOTES : I origonally used a recipe from Taste of Homeand made my own rendition. I make double batches of these! Recipe by: Dia

Posted to MasterCook Digest by "Brian and Claudia Nagel" <uh_oh@...> on Jan 16, 1999, converted by MM_Buster v2.0l.