Peach delight
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Flour |
| 2 | tablespoons | Sugar |
| 1 | teaspoon | Baking powder |
| ¼ | teaspoon | Salt |
| 2 | tablespoons | Butter |
| ⅓ | cup | Milk |
| ½ | teaspoon | Vanilla |
| 1 | Egg | |
| 6 | Ripe peaches, peeled & slice | |
Directions
Sift together dry ingredients, cut in butter until crumbs form.
Combine Milk, Vanilla and egg; stir into flour until moistened, spread dough into 8" square baking pan. Arrange peaches in rows pressing lightly into dough. Bake at 425 degrees for 25 minutes.