Paul's campfire stew

4 servings

Ingredients

QuantityIngredient
1poundsLean beef stew meat; cubed
2tablespoonsSoy sauce
1tablespoonWorcestershire sauce
1largePotato; chopped
1largeZucchini squash; chopped
1Stalk Celery; chopped
½Red bell pepper; sliced
2Carrots; sliced, not peeled
2Green onions; sliced
2tablespoonsButter
1pinchParsley
2Sprigs Rosemary
5Brown Italian mushrooms; sliced
Salt and pepper; to taste

Directions

Place all ingredients in a foil pan, adding butter and sauces last. Cover pan tightly with additional foil and place on hot coals or barbecue. Check after 20 minutes. Remove when vegetables are tender and meat is done as desired. Serves 4.

Recipe Source: Home & Garden TV -- Home Grown Cooking - Episode 120 Formatted for MasterCook by Nancy Berry - cwbj78a@...

Converted by MM_Buster v2.0l.