Parmesan oven chicken
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | BREAD CRUMBS |
| ¾ | cup | PARMESAN CHEESE |
| ½ | cup | CHOPPED PARSLEY |
| ½ | teaspoon | GARLIC POWDER |
| 2 | teaspoons | PEPPER |
| 2 | teaspoons | SALT |
| 4 | eaches | PIECES OF CHICKEN BREAST |
Directions
COMBINE CRUMBS, CHEESE, PARSLEY, GARLIC, SALT AND PEPPER. SPRINKLE SOME OF THE MIXTURE INTO A LARGE DISH OR PAN. DIP CHICKEN PIECES INTO MELTED BUTTER, THEN ROLL PIECES IN CRUMBS. PLACE IN A FLAT BAKING PAN DRIZZLE WITH MELTED BUTTER AND BAKE FOR 1 HOUR IN A 350 DEG F. OVEN. BAKE UNTIL GOLDEN BROWN AND TENDER.