Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 8 larges | Lettuce leaves |
| 8 mediums | Oranges; sliced |
| 2 mediums | Red onions; sliced |
| \N \N | Girard's Old San Francisco French dressing |
Peel oranges; slice in ¼-inch thick rings. Peel onions, slice thinly and separate into rings. Place lettuce leaf on salad plate; place sliced orange rings (1 orange per serving) on lettuce. Cover with 2 slices of onion, which has been separated into rings. Pour dressing on top, using amount desired, when ready to serve. Makes 8 servings.
Posted to recipelu-digest Volume 01 Number 166 by "Diane Geary" <diane@...> on Oct 26, 1997