Yield: 12 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Oats soaked in: |
| ½ cup | Orange juice -and- |
| ½ cup | Boiling water for 15 mins |
| ½ cup | Butter |
| ½ cup | Brown sugar |
| 1 cup | Raisins |
| 1 teaspoon | Baking powder |
| 1 teaspoon | Salt |
| ½ cup | Sugar |
| 2 | Beaten eggs |
| 1 cup | Flour |
| 1 teaspoon | Baking soda |
| 1 teaspoon | Vanilla |
Preheat oven to 375øF, prepare pans. Cream butter & sugars, beat in eggs & stir in the oat mixture. Stir in raisins & vanilla. Mix flour, baking powder, baking soda & salt, add to wet mix until just combined. Spoon into pans & bake for 20 mins or until done. Makes 12 muffins.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .