Orange frost #1

Yield: 4 Servings

Measure Ingredient
1¾ cup Cool Whip Lite; thawed
1 can (6-oz) frozen orange juice concentrate
1 can Water
1½ cup Crushed ice

1. Place all ingredients in blender container; cover.

2. Blend 1 minute or until mixture is smooth and frothy.

3. Serve

READER'S DIGEST AUG 1995

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