Melted frosty

Yield: 8 Servings

Measure Ingredient
1.00 quart Vanilla ice cream
2.00 cup Buttermilk
2.00 teaspoon Vanilla extract
1.00 teaspoon Ground cinnamon
½ cup Miniature chocolate chips, optional

In a blender, place half of the ice cream, buttermilk, vanilla and cinnamon; cover and blend until smooth. Repeat. Pour into glasses.

Stir in chocolate chips if desired. Yield: 8 servings. Typed in MMFormat by cjhartlin@... Source: Quick Cooking Nov/Dec 98.

Similar recipes