Onion rings and cheese

Yield: 4 Servings

Measure Ingredient
3 cups Cooked onion rings
¼ pounds Grated American cheese
1 cup Milk
1 dash Pepper
\N \N Paprika
6 slices Buttered toast
1 \N Egg
1 teaspoon Salt
1 tablespoon Butter

Place 3 slices toast in bottom of baking dish. Cover with layer of onions and cheese. Repeat. Beat egg slightly; add milk, salt and pepper. Pour over contents in baking dish. Dot with butter, sprinkle with paprika. Bake 35 minutes at 375 degrees.

Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 24, 1998

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