Onion rings and cheese
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Cooked onion rings |
| ¼ | pounds | Grated American cheese |
| 1 | cup | Milk |
| 1 | dash | Pepper |
| Paprika | ||
| 6 | slices | Buttered toast |
| 1 | Egg | |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Butter |
Directions
Place 3 slices toast in bottom of baking dish. Cover with layer of onions and cheese. Repeat. Beat egg slightly; add milk, salt and pepper. Pour over contents in baking dish. Dot with butter, sprinkle with paprika. Bake 35 minutes at 375 degrees.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 24, 1998