Onion cheese bread

Quantity		Ingredient
1	cup	Onion; chopped
3	cups	Biscuit mix
4	tablespoons	Butter or margarine
1½	cup	Grated cheese (your choice)
2		Eggs; well beaten
1	cup	Milk

When I originally typed this recipe I neglected to put in the 1 cup milk.

Here is the correct recipe from the cookbook "What's Cookin'" Cook onion in 2 T butter or margarine. Set aside. Combine eggs, milk and biscuit mix. Stir until blended. Add onion and 1 C cheese. Spread dough in a small greased bundt pan. Sprinkle top with remaining cheese and 2 T melted butter or margarine.

Bake at 400F for 30-40 minutes or until done. Serve warm.

Posted to TNT - Prodigy's Recipe Exchange Newsletter by "Arlene Luskin" <arlene@...> on Sep 25, 1997

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