Oatmeal-wheat germ bread
1 Loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Water |
| 1 | teaspoon | Salt |
| 2 | tablespoons | Oil |
| 3 | tablespoons | Honey |
| 2 | tablespoons | Powdered milk |
| ⅔ | cup | Oatmeal |
| ¼ | cup | Wheat germ |
| 4 | cups | Bread flour |
Directions
Combine all ingredients into bread machine pan. Set for white bread.
I use the 2 hour bake setting.
This bread has a nice light brown color and a fine texture, one of our favorites.
My variation of the oatmeal bread recipe in the Zojirushi bread machine manual. By: R. Thompson (chat-cat@...)