Oatmeal raisin (macm)
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Mix |
| ½ | cup | Sugar |
| ½ | cup | Brown sugar |
| 1 | teaspoon | Vanilla |
| 2 | eaches | Eggs |
| 1½ | cup | Rolled oats |
| ½ | cup | Raisins |
Directions
(Recipe may be cut in half) Preheat oven to 375 F. In large bowl, combine all ingredients except oats and raisins; blend until smooth.
Stir in oats and raisins. Drop by heaping teaspoonsful 2-inches apart on greased cookie sheets. Bake 9-13 minutes until light golden brown.
Immediately remove from cookie sheets. Makes about 3 dozen cookies.
Source: Pillsbury, Festive Baking