My mother-in-law's hot crab dip

Yield: 8 Servings

Measure Ingredient
16 ounces Cream cheese, softened
½ cup Whipping cream
6 ounces Crabmeat
½ teaspoon Worcestershire Sauce
\N \N Salt to taste

Combine all the ingredients and bake at 350 degrees til bubbly (about 20 minutes) uncovered in a casserole dish.

From Sandy Gamble <scg@...> Submitted By SANDY GAMBLE <SCG@...> On THU, 9 NOV 1995 165405 ~0700 (MST)

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