Mushroom buttons

Yield: 1 Servings

Measure Ingredient
6 \N Mushrooms
¼ cup Chopped onion
1 teaspoon Garlic powder
1 teaspoon Grated Parmesan cheese

Wash mushrooms well and pat dry. Remove stems and finely chop. Saute stems with onion in a non-stick frying pan over medium heat for 5 minutes.

Fill caps with onion-stem mixture. Sprinkle with garlic powder and Parmesan cheese. Broil for 5 minutes. Serve warm. Yield: 1 serving Typed in MMFormat by cjhartlin@... Source: Garlic Recipes Posted to MM-Recipes Digest V4 #14 by cjhartlin@... on Jun 8, 1999

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