Mrs. eckerts hot spiced cider
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | quarts | Cider |
| 2 | Sticks (2-inch) cinnamon | |
| 1 | teaspoon | Allspice |
| 12 | Whole cloves | |
| ⅔ | cup | Brown sugar-packed |
| Ground nutmeg to taste | ||
Directions
Seal spices in a cheese cloth bag. Combine cider, sugar in a large sauce pan and heat. Add spice bag and simmer 10 minutes or until cider is spiced to taste. Serve hot with a dash of nutmeg. You might also want to serve iced. (I use a tea seeper for the spices when I don't have cheese cloth.) Posted to EAT-L Digest 17 Jan 97 by MRS NAOMI R SANDERS <XXAZ71A@...> on Jan 19, 1997.