Mom's pound cake

1 servings

Ingredients

QuantityIngredient
5Eggs
3cupsSugar
3cupsFlour
1cupMilk
½teaspoonBaking powder
teaspoonVanilla and lemon extrac
1cupButter

Directions

Butter and flour pan well. Cream butter and sugar. Add extract then add eggs, one at a time, beating well after each addition. Add milk and flour alternately. Bake at 300 degrees in cold oven for 1¼ hours. Let pan cool well before taking cake out. Randy Rigg