Mom's fluffy frosting

12 Servings

Ingredients

QuantityIngredient
_____Cold Paste_____________
_____________
¼cupFlour
¾cupWater -- cold
_____Main Base______________
________
¼poundsButter -- softened, but
Cold
¾cupSugar
1teaspoonVanilla

Directions

1. Make cold paste: blend flour and water in a small saucepan. Cook, stirring constantly until clear. Cool completely.

2. Beat butter and sugar until VERY fluffy. Add vanilla, continue beating. Add cold paste, one teaspoon at a time, and beat until it looks like whipped cream.

Recipe By : Mae Fautsch

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