Yield: 1 Servings
|1 small||Onion; chopped|
|1 cup||Shredded cheddar cheese or Monterey Jack cheese|
|1 cup||Diced ham or bulk sausage; browned and drained|
|5||Corn tortillas; cut into quarters|
|Jalapeno peppers; (optional)|
From: HallieByrd <HallieByrd@...> Preheat oven to 350 degrees. In a 12x8 inch greased baking dish, line the bottom with tortillas. In a bowl, add the beaten eggs and buttermilk and beat again. Add cheese, ham (or sausage), and onion and mix thoroughly.
Pour mixture over tortillas. Bake 35-40 minutes, until firm. Cut into serving squares. Garnish with jalapeno peppers. This casserole is delicious and easy - serve with plenty of picante sauce, refried beans with cheese and hot flour tortillas.
Posted to recipelu-digest by HallieByrd <HallieByrd@...> on Mar 10, 1998