Metric equivalents for u.s. measurements

Yield: 1 servings

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METRIC EQUIVALENTS FOR VOLUME U.S.Volume ......................Metric Measure Equivalent ⅛ t................................½ milliliter ¼ t.................................⅒ milliliter ½ t.................................⅕ milliliters 1 t...................................½ milliliters ½ T..................................7 milliliters 1 T (3 teaspoons).....................15 milliliters 2 T (1 fluid ounce)...................30 milliliters ¼ c (4 tablespoons)................⅗ milliliters ⅓ c................................⅘ milliliters ½ c (4 fluid ounces)..............⅛ milliliters ⅔ c................................160 milliliters ¾ c (6 fluid ounces................180 milliliters 1 c (16 tablespoons)................¼ milliliters 1 pt (2 cups).......................½ milliliters 1 qt (4 cups).........................⅒ Liter METRIC EQUIVALENTS FOR TEMPERATURES Degrees...................................Degrees Fahrenheit................................Celcius 200 F....................................⅒ C 250 F.....................................120 C 275 F.....................................140 C 300 F.....................................150 C 325 F.....................................160 C 350 F.....................................180 C 375 F.....................................190 C 400 F....................................⅕ C 425 F.....................................220 C 450 F.....................................230 C METRIC EQUIVALENTS FOR WEIGHT U.S.

Weight..............................Metric Measure................................Equivalent ½ ounce..............................15 grams 1 ounce................................30 grams 2 ounces..............................⅗ grams 3 ounces...............................85 grams ¼ lb (4 ounces).....................115 grams ½ lb (8 ounces).....................225 grams ¾ lb (12 ounces)....................340 grams 1 lb (16 ounces)......................450 grams METRIC EQUIVALENTS FOR DIMENSIONS U.S.....................................Metric Dimension.............................Equivalent 1/16 inch.......................... 2 millimeters ⅛ inch........................... 3 millimeters 3/16 inch.......................... 5 millimeters ¼ inch........................... 6 millimeters ⅜ inch........................... 9 millimeters ½ inch..........................⅒.3 centimeters ¾ inch..........................⅒.9 centimeters 1 inch............................⅕½ centimeters 1½ inches........................⅖ centimeters 2 inches............................½ centimeters 3 inches............................⅘ centimeters 4 inches...........................⅒ centimeters 5 inches...........................⅛ centimeters 9 inches............................23 centimeters 11 inches...........................28 centimeters 13 inches..........................⅓ centimeters NOTE: All metric equivalents are approximate; they have been rounded to the nearest metric equivalent for ease of use.

BRITISH IMPERIAL EQUIVALENTS FOR U.S. VOLUME MEASURES U.S.

Volume.............................Imperial Measure................................Equivalent 1 fluid ounce.....................⅒.04 fluid ounces 1 pint............................... ⅚ pint 1 quart.............................. ⅚ quart 1 gallon............................. ⅚ gallon From "Wok Cooking Class Cookbook" by the Editors of Consumer Guide, Beekman House, N.Y., 1983, ISBN: 0-517-40269-6 Posted by Stephen Ceideberg; November 22 1992.

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