Yield: 1 Servings
Measure | Ingredient |
---|---|
1 \N | Container Sour Cream; (500G) |
1 \N | Pouch LiptonĀ® 7 Vegetables Soup Mix |
In a small bowl, combine soup and sour cream. Chill for at least 2 hours to allow flavors to blend.
Variations: Vegetable Yogurt Dip - Replace sour cream with 1 cup plain yogurt Vegetable Cheese Dip - Add ¼ cup grated Parmesan cheese or 1 cup grated Cheddar Cheese. Vegetable and Ginger Nut Dip - Add ⅓ cup chopped peanuts and ½ teaspoon ground ginger. Calico Seafood Dip - Add 1 cup finely chopped cooked shrimp or crabmeat.
NOTES : Leftovers may be used as tasty sandwich spreads.
Recipe by: Lipton Shortcut Cookbook Posted to brand-name-recipes by Barbra<barbra@...> on Feb 09, 1998