Lush mush

Yield: 4 Servings

Measure Ingredient
8 ounces Cream cheese
3 tablespoons Miracle Whip
3 tablespoons Pineapple juice
3 tablespoons Maraschino cherry juice
1 can Crushed pineapple; drained
1 \N Jar Maraschino cherries; cut up
½ \N Bag miniature marshmellows
1 cup Whipping cream

Whip first four ingredients until smooth. Place fruit in a bowl; add marshmellows. Whip cream until firm. Fold into cream cheese mixture until well blended. Fold fruit and marshmellows into cream mixture. Pour into serving bowl. Cover and chill several hours before serving.

busted by sooz

Recipe by: Key Gourmet

Posted to recipelu-digest by sooz <kirkland@...> on Mar 25, 1998

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