Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1 pack | JELL-O INSTANT PUDDING |
| 1½ cup | MILK (COLD) |
| 1 cup | COOLWHIP |
PREPARE PUDDING AS PER DIRECTIONS ON PACKAGE. SPOON ¼ CUP PUDDING INTO EACH OF FOUR GLASSES. FOLD REMAINING PUDDING INTO COOLWHIP. SPOON OVER PLAIN PUDDING IN GLASSES. GARNISH WITH MORE COOLWHIP IF DESIRED.