Yield: 6 Servings
Measure | Ingredient |
---|---|
1 pounds | Lean ground beef |
1 \N | Medium green pepper, chopped |
1 tablespoon | Dried onion flakes |
2 cups | Shredded cabbage |
1 teaspoon | Salt |
½ teaspoon | Caraway seed (optional) |
106 xes | *Calories |
KXMT69B
NUTRI INFO PER SERVING
Throroughly combine all ingredients. Shape into round loaf. Place accessory meat rack in crockpot. Place meat loaf on rack. Cover and cook on High for 4 to 6 hours. Recipe may be doubled for larger crockpots.